Cafe & Food Store
- Monday to Saturday: 9.00am - 5.30pm
- Sunday: 10.00am - 5.30pm
- Closed Tuesdays
Our ever-changing menu is simple comfort food with a seasonal edge. Breakfast features local free range eggs and supplies from the best the region has to offer, such as Istra small goods and Holy Goat Cheese. Our gluten-free bread and menu items are house made and all our produce is available to take-away. Maison Maloa aims to source the latest products for our food store, and to stock high-quality fine food on our pantry shelves, sourced from international and local producers. This range includes our own product line of Indian Pickles and relishes.
A major feature of the business is the restaurant quality take-home meals, prepared on our premises. The meals are conveniently packaged, both fresh and frozen, ready to heat and serve. Soup, risotto, pasta sauce, slow cooked meals, curry and roti bread. Our menu changes weekly. Phillippas bakery bread and grocery lines are delivered to us fresh four times a week, and special orders are welcome.
We are fully licensed, selling quality wines by the glass or bottle. Local beer is available to take home or to enjoy in store. Maison Maloa Gourmet Delights has a longstanding relationship with Jasper coffee, who choose their coffee with respect to how the product is grown and harvested. Jasper coffee is an Australian family owned Speciality Coffee Roaster and holds Australia’s largest selection of Single Origin beans, Blends, Fairtrade, Organic and speciality coffees. Like our food, coffee is produced with love, and our dedicated Baristas have an outstanding reputation. Take home Jasper beans or ground coffee in an assortment of blends. A select range of T2 teas is served in our café and is found on our shelves to take home. The iconic brand is beautifully packaged and makes a beautiful gift packaged up in an experience that is unique. Like most of our product ranges, Maison Maloa will endeavour to source any varieties on request.
Cafe's Menu
BREAKFAST
served until 1pm
PHILLIPPA'S BREAD
Toasted with Jim- Jam jam, vegemite or honey (V)
7.50
GLUTEN FREE BREAD
Made on premises with Baker’s Magic Flour (GF)
8.00
SULTANA & ORANGE LOAF (V)
8.50
With mild goat’s cheese & lemon oil, add
4.00
WHISK & PIN QUINOA & ALMOND MUESLI (GF)
With yoghurt & poached seasonal fruit & berries
14.50
SMASHED AVOCADO ON PHILLIPPA’S TOAST
With roasted tomato, Meredith goat’s feta & roquette sprinkled with Screaming Seeds Dukkah
15.50
Add a poached egg
4.50
TURKISH EGGS (V)
Baba ghanoush on grilled bread, with sumac, avocado & poached eggs
17.50
FROM THE FIELDS (V)
Oven roasted mushrooms on toast with thyme, Meredith goat’s feta, hummus & Kyneton lemon infused oil
16.50
THE FULL BREAKFAST
Castlemaine bacon, sausage, eggs, mushroom, tomato & spinach, served with Phillippa’s toast
22.50
THE VEGETARIAN BREAKFAST (V)
Eggs, mushroom, slow roasted tomato, spinach, potato roesti, served with Phillippa’s toast
19.50
EGGS BENEDICT
with house-made Hollandaise
Classic with ham
15.50
Atlantic with smoked salmon
16.50
Florentine with spinach (V)
14.50
TWO FREE RANGE EGGS ON PHILLIPPA’S TOAST
Poached, scrambled or fried (V)
10.50
FRIED EGG & BACON BAGUETTE
With house relish
15.50
SIDES
Tomato relish, Meredith yoghurt, roast tomato
3.00
Avocado, mushroom, spinach, Hollandaise
4.00
Bacon, mild goat’s cheese, roesti, sausage
4.50
V-VEGETARIAN | VG-VEGAN | VGO-VEGAN OPTION
GF-GLUTEN FREE | GFO-GLUTEN FREE OPTION
LUNCH
FRESH VEGETARIAN SALAD (VG)
14.50
Side with meals
6.50
Add
Smoked Salmon (GF)
5.50
Poached Chicken (GF)
4.50
Baba Ghanoush (GF)
3.00
House Relish (GF)
3.00
VEGETARIAN SAVOURY TART (V)
Tart of the day served with house relish & green salad
15.50
POTATO ROESTI (GF, V)
Topped with caponata, crushed olives, herbs & goat’s cheese
17.50
CROQUE MONSIEUR
Ham & cheese sandwich topped with Béchamel sauce & oven baked
16.50
LASAGNE
with green salad
18.50
LEAN MINCED MEAT & VEGETABLE PASTIE
Served with house relish and green salad
15.50
PIE OF THE DAY (see Special’s Board)
Served with house-made relish and green salad
18.50
WOODEND PLATTER
For 1 person
21.50
For 2 persons
26.50
Chef’s selection of Istra charcuterie, cheese, roasted or pickled vegetables served with crusty bread
V-VEGETARIAN | VG-VEGAN | VGO-VEGAN OPTION
GF-GLUTEN FREE | GFO-GLUTEN FREE OPTION
SWEET & SMALL TREATS
displayed in our cabinet
CAKES & TARTS
all served with rich cream
8.00
FRIANDS
Served with berry coulis & cream
6.50
SAVOURY MUFFINS
pumpkin, ricotta and spinach (V)
6.50
ESGARGOTS & CROISSANTS
4.50
V-VEGETARIAN | VG-VEGAN | VGO-VEGAN OPTION
GF-GLUTEN FREE | GFO-GLUTEN FREE OPTION
BEVERAGES / DRINKS
HOT DRINKS
COFFEE
Latte, Cappuccino, Flat White, Long & Short Black, Long & Short Macchiato
4.00
Add: Mocha, decaf, soy, almond, lactose-free milk,
0.50
HOT CHOCOLATE w/marshmallow
4.50
‘Original Hot Belgium Chocolate on a stick’
5.50
BABY CINO
2.00
TEA BLOSSOMS, ORGANIC TEA
English Breakfast, Earl Grey, Black Lemon Berry, Chai, Rooibos, Green Jasmine, Fairytale, Gunpowder Green, Chamomile, Peppermint, Lemongrass & Ginger, Pomegranate & Liquorice
4.00
BLOOMING TEA-BALLS AVAILABLE
5.50
CHAI LATTE
Served with honey,
4.50
Add: With soy, almond or lactose-free milk
0.50
COLD DRINKS
ICED COFFEE
6.00
ICED CHOCOLATE
6.00
COKE OR DIET COKE
3.50
ORGANIC ORANGE JUICE
5.00
ORGANIC APPLE JUICE
5.00
‘’THE FIX’’ FRESH AUSTRALIAN JUICES
5.50
SAN PELLEGRINO
Mineral water 500ml
4.50
FLAVOURED MINERAL WATER
Chinotto, Limonata, Aranciata Rossa
3.50
RED, WHITE, SPARKLING WINE AND BEER
is available by glass or by the bottle.
Food Store
Contact Us
- (03) 54 271608
- 95 High Street, Woodend, Victoria, 3442.
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